{"id":18366,"date":"2022-05-03T12:57:08","date_gmt":"2022-05-03T11:57:08","guid":{"rendered":"https:\/\/www.visitkranj.com\/?post_type=okusi-kranja&p=18366"},"modified":"2024-10-16T07:12:16","modified_gmt":"2024-10-16T07:12:16","slug":"pr-maticku-restaurant","status":"publish","type":"okusi-kranja","link":"https:\/\/www.visitkranj.com\/en\/kranj-tastes\/pr-maticku-restaurant\/","title":{"rendered":"Pr’ Mati\u010dku Restaurant"},"content":{"rendered":"\r\n

Matja\u017e Erzar \u2013 Mati\u010dek, the renowned chef, who has been running the restaurant for more than two decades with the indispensable help of his partner, Simona Virant, is a true culinary encyclopaedia of Kranj and its surroundings, knowing the ancient ingredients and dishes of Gorenjska in the past.<\/h3>\r\n\r\n\r\n\r\n

As a hunter, he knows the game cuisine in detail. He also likes to garden \u2013 growing himself the vast majority of the vegetables he serves to guests. And he is skilled in making sausages and salami, making jams, syrups and much more. At the Pr\u2019 Mati\u010dku restaurant, you get all of the above, plus a story from the chef\u2019s rich past, which includes travels around the world.<\/p>\r\n

Gostilna pr’ Mati\u010dku was awarded two chef\u2019s caps in the Gault & Millau Slovenia 2022 culinary guide, while the Austrian culinary magazine Falstaff awarded two forks to Mati\u010dek.<\/blockquote>\r\n

Let\u2019s be clear: the ingredients in Mati\u010dek\u2019s inn are local, Slovenian. \u201cWhat we don\u2019t grow at home or catch ourselves comes from the surrounding farms. Slovenia is so small that everything is local to us \u2013 even the house wine from Gori\u0161ka brda, which the Mu\u017ei\u010d family delivers to us,\u201d says Matja\u017e Erzar, the chef. Before you go home, don\u2019t forget to take a peek in Mati\u010dek\u2019s pantry, where you\u2019ll find jars of home-pickled mushrooms or sea-buckthorn, colourful chutneys and a variety of jams. \u201c19 varieties this year,\u201d chef Erzar added proudly.<\/p>\r\n

\r\n


\u2192 Location<\/strong>:\u00a0Jezerska cesta 41, 4000 Kranj (google zemljevid<\/a>)<\/p>\r\n

\u2192 Opening hours<\/strong>:
Mon. – Fri.: 12:00 – 22:00
Sat.: 12:00 – 16:00
Sun., holidays closed (or upon apon agreement)<\/p>\r\n

\u2192 Contact<\/strong>:
00 386 4 234 33 60
prmaticku@gmail.com<\/a>
prmaticku.si<\/a>
FB<\/a>\u00a0|\u00a0IG<\/a><\/p>","protected":false},"excerpt":{"rendered":"

The restaurant is run by Matja\u017e Erzar, who is both a chef and a hunter. He also gardens, so most of the vegetables come from his home garden.<\/p>\n","protected":false},"featured_media":8203,"template":"","okusi-kranja-kategorije":[295,181],"class_list":["post-18366","okusi-kranja","type-okusi-kranja","status-publish","has-post-thumbnail","hentry","okusi-kranja-kategorije-award-winning-cuisine","okusi-kranja-kategorije-tradition-en"],"yoast_head":"\nPr' Mati\u010dku Restaurant - Visit Kranj<\/title>\n<meta name=\"description\" content=\"The restaurant is run by Matja\u017e Erzar, who is both a chef and a hunter. 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