HIŠA ALEŠ
Fine Cuisine in and around Kranj (8 – 24 May 2025)
Hiša Aleš is one of Kranj’s oldest restaurants, having served guests for over 90 years. Nowadays, there is a wide selection of fish and meat dishes, as well as options for vegetarians and lovers of their house-made desserts.
A signature dish is the house steak; they also serve various pasta dishes, Mediterranean-style sea bass fillet, and much more. The hospitable Aleš family also offers modern accommodation in the upper floors of the building.
Menu (8 – 24 May 2026):
→ Cold appetizer: beetroot tartare, green apple, honey
→ Main course: sous vide duck confit, red cabbage, polenta with asparagus
→ Dessert: honey panna cotta
→ Menu price: 30 euros
→ Local ingredients: house-made delicacies from the Globočnik Farm (Voglje), asparagus from the Dolinar Farm (Dorfarje), meats from the Čadež Butcher’s (Visoko) and meats from the Pr’ Rožman Butcher Shop (Breg ob Savi); for local delicacies, we also visited the shop at the nearby Pr’ Gregorc Farm (Praše).
You can make a reservation HERE.
→ Contact: +386 (0)4 201 01 30
→ Address: Breg ob Savi 38, 4211 Mavčiče (google maps)
→ Opening hours:
Mon.–Sat. 5pm–10pm
closed on Sundays and holidays
By clicking “Book HERE”, you will be redirected to the reservation page.
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Reservation (Hiša Aleš):
Reservations are closed.
V Hiši Aleš bodo jedilnik, ki so ga pripravili za Okuse kranjskih miz, stregli od 13. do 16. maja ter od 20. do 23. maja. Rezervacija je obvezna.